Recipe: Boiled shrimp slippery tofu

Home Cooking Recipe: Boiled shrimp slippery tofu

Notes:

Both girls and girls like to eat spicy dishes. Today, the shrimps are chopped into shrimp and slipped together with tofu...

Ingredients:

Steps:

  1. Home Cooking Recipe: Shrimp remove the intestines, chopped, not cut into the end

    Shrimp remove the intestines, chopped, not cut into the end

  2. Home Cooking Recipe: Mix salt and pepper in a clockwise direction, add starch and beat it clockwise

    Mix salt and pepper in a clockwise direction, add starch and beat it clockwise

  3. Home Cooking Recipe: Add the egg white, whipped the clockwise, thickened, put it in the dish, cover the plastic wrap and refrigerate for more than 2 hours.

    Add the egg white, whipped the clockwise, thickened, put it in the dish, cover the plastic wrap and refrigerate for more than 2 hours.

  4. Home Cooking Recipe: Tofu diced and cooked

    Tofu diced and cooked

  5. Home Cooking Recipe: Green vegetables are placed in the bottom of the basin

    Green vegetables are placed in the bottom of the basin

  6. Home Cooking Recipe: Wash the star anise and the pepper with water, without draining, and simmer with the cold oil. Washed star anise and pepper better taste. After the water is dried, it will taste, and the fire will be poured out and spared.

    Wash the star anise and the pepper with water, without draining, and simmer with the cold oil. Washed star anise and pepper better taste. After the water is dried, it will taste, and the fire will be poured out and spared.

  7. Home Cooking Recipe: Put the bean paste into the oil pan and pour out the red oil. Add the onion, ginger and garlic to saute.

    Put the bean paste into the oil pan and pour out the red oil. Add the onion, ginger and garlic to saute.

  8. Home Cooking Recipe: Add pure water, fry the tofu at the same time into the pot, and boil the shrimps about two minutes after boiling.

    Add pure water, fry the tofu at the same time into the pot, and boil the shrimps about two minutes after boiling.

  9. Home Cooking Recipe: Shrimp floats and matures, about 3 minutes

    Shrimp floats and matures, about 3 minutes

  10. Home Cooking Recipe: Pour the cooked shrimp tofu into the pot of the vegetable, dry the pepper, minced garlic, diced green onion and sprinkle it on top, and heat the other half of the material to the top, so let's eat.

    Pour the cooked shrimp tofu into the pot of the vegetable, dry the pepper, minced garlic, diced green onion and sprinkle it on top, and heat the other half of the material to the top, so let's eat.

Tips:

Vegetables can be adjusted according to their own preferences


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