Recipe: Burdock beef roll

Home Cooking Recipe: Burdock beef roll

Ingredients:

Steps:

  1. Home Cooking Recipe: Calf washed and cut

    Calf washed and cut

  2. Home Cooking Recipe: Cooked

    Cooked

  3. Home Cooking Recipe: The toothpick is cooked and inserted.

    The toothpick is cooked and inserted.

  4. Home Cooking Recipe: The burdock drains the water. Roll the burdock with beef.

    The burdock drains the water. Roll the burdock with beef.

  5. Home Cooking Recipe: I used a toothpick to fix it. It turns out that it can be done without a toothpick. Just fry until the meat is discolored and carefully flip the other side.

    I used a toothpick to fix it. It turns out that it can be done without a toothpick. Just fry until the meat is discolored and carefully flip the other side.

  6. Home Cooking Recipe: Hot pot, less oil, small fire

    Hot pot, less oil, small fire

  7. Home Cooking Recipe: Fry until one side of the meat turns white.

    Fry until one side of the meat turns white.

  8. Home Cooking Recipe: I used the barbecue sauce to pour it directly. Slightly simmer for a few minutes to make the meat taste good (while twirling at the same time) Let the beef rolls stick to the sauce. If there is no barbecue sauce, you can use it (salt, sugar, soy sauce) )

    I used the barbecue sauce to pour it directly. Slightly simmer for a few minutes to make the meat taste good (while twirling at the same time) Let the beef rolls stick to the sauce. If there is no barbecue sauce, you can use it (salt, sugar, soy sauce) )

  9. Home Cooking Recipe: Plate. Finally, do not collect too much dry and leave some on the beef roll.

    Plate. Finally, do not collect too much dry and leave some on the beef roll.


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