Add the glutinous rice that was originally thrown away to a sweet soup. It is sweet and delicious without the need to put sugar.
Take the sugar cane knot and add water and glutinous rice rice cooker soup mode for 1 and a half hours, then suffocate for half an hour.
The picture is already the second time the soup is cooked. Still sweet.
Sugar cane does not need to be cut very small. The tender part is cut and eaten.