Recipe: Cantaloupe stuffing moon cake

Home Cooking Recipe: Cantaloupe stuffing moon cake

Ingredients:

Steps:

  1. Home Cooking Recipe: This is the material

    This is the material

  2. Home Cooking Recipe: Stuffing about 30 grams each, about 20 grams of skin

    Stuffing about 30 grams each, about 20 grams of skin

  3. Home Cooking Recipe: After squashing the skin, put the stuffing and slowly cover the stuffing with leather.

    After squashing the skin, put the stuffing and slowly cover the stuffing with leather.

  4. Home Cooking Recipe: Mooncake pressed with a mold, spend a good month, into the oven

    Mooncake pressed with a mold, spend a good month, into the oven

  5. Home Cooking Recipe: Result

    Result

Tips:

Forgot to take a detailed approach, the next time I remember to shoot, I am sorry, friends


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