Today, teach everyone how to casserole rice noodles.
Prepare the materials, wash the rapeseed, soak the fungus, wash the kelp with water, and take the seafood balls out of the refrigerator.
Bring the pot, boil the water and boil it, and add rice noodles and seafood balls.
Cook in a wok for two minutes into the fungus.
Then put in the kelp and continue to cook.
The kelp is cooked quickly and put into the rape.
Finally put in the secret package.
Mix well with a spoon to prepare the pan.