Spread the corn kernels in the baking pan, I use an 8-inch pizza dish.
Sprinkle with two tablespoons of white sugar and mix the corn kernels.
Stir a small amount of cheese and stir in the corn kernels.
Spread a layer of cheese on top of the corn kernels, oven 180 degrees, about 10 minutes. Adjust the time according to the temper of your own oven.
After my repeated practice, I still use corn canned food, wash the corn kernels before use, and control the water.