Recipe: Coconut red bean toon

Home Cooking Recipe: Coconut red bean toon

Ingredients:

Steps:

  1. Home Cooking Recipe: Beans that have been boiled very loosely

    Beans that have been boiled very loosely

  2. Home Cooking Recipe: Chop the clams and diced with a little water to cook, add rock sugar, cook the switch for a while, then boil and then simmer, repeated three or four times until the sago is transparent, the fragrant soft

    Chop the clams and diced with a little water to cook, add rock sugar, cook the switch for a while, then boil and then simmer, repeated three or four times until the sago is transparent, the fragrant soft

  3. Home Cooking Recipe: Add the cooked beans together with the soup and add the coconut milk.

    Add the cooked beans together with the soup and add the coconut milk.

  4. Home Cooking Recipe: Boil and roll well and drink.

    Boil and roll well and drink.

Tips:

Beans can be paired with them, but sago, citron, coconut milk, red beans, eyebrows, and peas are the basic formula for this dessert. Especially the coconut milk (I bought it in Thailand, I also saw Hainan, but I have never used it), if you can't buy coconut palm juice instead, you can do it, but the fragrance is complete. Different, the coconut milk is very thick and light. Citron and sago can also be added directly to the first cooked bean soup, but make sure the soup is adequate. If the taste of the big sago is better, the softness of the beans is mixed with the sensation of sago, and my baby likes to eat sago. If I cook sago at the time, I rarely drink cold water. If you feel that you want to pass cold water, please cook it separately. The remaining coconut milk can be used to make: potato curry chicken rice bowl


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