I saw the post of Pihei Forest before, I feel a little sweet, less cranberry, this time halved the powdered sugar, increased the cranberry, the taste is better, and not sweet ~
Prepare the above materials
Melt the butter and add the powdered sugar
Stir well after
Beat the eggs evenly into egg
Add the beaten egg mixture to the butter, add the sieved flour, and mix well.
Add to the dried cranberry and add to the dough, stir well
After shaping it, I put the dough into my toast box, which is just square, but I put a layer of plastic wrap in the box, so it is better to take it out and put it in the box. Compacted and placed in the refrigerator for one hour
I took it out of the refrigerator after an hour. My dough was cut into two doughs from the middle, then sliced and cut into 10 cm thick.
Into the oven, the oven is preheated for 180 minutes at 180 degrees, then baked at 180 degrees for 15 minutes, then let it cool, and it is crispy.
After putting it in the cool, it is put into a transparent small box, and it is very good to give it to yourself.