The combination of pork chops and pork chops is a very delicious dish. It is quite satisfying to simmer the freshly fried pork chop with the fragrant pork chop sauce without preparing other side dishes. It is very convenient for one person to eat. The pork cutlet wrapped in crispy bread flour, bite a bite, and the crispy sound of karst accompanied the gravy overflowing the mouth. The hot drink is great, and the picky eaters can't resist the charm of fried pork chop rice!
Prepare the material for the pork chop sauce. Among them, onions and apples are chopped.
The pork chops are first loosened before and after the knife back. It is prepared by salting with salt and white pepper.
Add a little oil to the pan, stir-fry the onion, add low-fried stir-fry. Then add the apples and stir fry.
Add Heinz tomato sauce with a rich sweet and sour taste of tomato and mix well, then add the sugar, honey, maltose and salt. Pure tomato flavor is very appetizing~https://detail.tmall.com/item.htm?spm=a1z10.3-b-s.w5001-17194224506.10.325778dduNEAPD&id=520514657450&scene=taobao_shop
After cooking until tumbling, add the flavor and taste freshly seasoned and fresh, add vinegar and red wine and mix well, then cook until thick. Use a blender to make a mud, and then sieve once to get a pork chop sauce. The taste is very fresh and can be directly clicked, super delicious https://detail.tmall.com/item.htm?spm=a1z10.1-bs.w5003-18487522247.9.28b66e4bSjsQ8b&id=530383199716&rn=26a6a0346c16a361687d05fada7dee07& Abbucket=17&scene=taobao_shop
Marinated pork chops with evenly cornstarch on the surface and shake off excess powder. Put on the egg liquid and evenly wrap the bread crumbs. Be sure to press hard to make it evenly stick.
Pour the oil into the pot, heat it to about 170~180 degrees, and fry until golden on both sides. The pork chop is cut into pieces, the surface is topped with pork chop sauce, and served with rice, praise!