Recipe: Fresh fried yoghurt

Home Cooking Recipe: Fresh fried yoghurt

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix all the materials first.

    Mix all the materials first.

  2. Home Cooking Recipe: Put it in a non-stick pan and simmer it in a small fire.

    Put it in a non-stick pan and simmer it in a small fire.

  3. Home Cooking Recipe: When the temperature of the oil pan comes up, stir it with a spoon or a shovel and stir it into a thick paste until the water evaporates almost. It feels that the yogurt paste can catch the fire when the spoon is not easy to fall.

    When the temperature of the oil pan comes up, stir it with a spoon or a shovel and stir it into a thick paste until the water evaporates almost. It feels that the yogurt paste can catch the fire when the spoon is not easy to fall.

  4. Home Cooking Recipe: Put it in a crisper or any container and put it in the refrigerator for 3-4 hours.

    Put it in a crisper or any container and put it in the refrigerator for 3-4 hours.

  5. Home Cooking Recipe: After taking it out of the refrigerator, it is stripped and cut into strips.

    After taking it out of the refrigerator, it is stripped and cut into strips.

  6. Home Cooking Recipe: Wrap a layer of egg liquid, conditional can be wrapped in a layer of bread crumbs, crispy outside. Because I didn't buy bread crumbs at home, I only wrapped a layer of egg liquid directly.

    Wrap a layer of egg liquid, conditional can be wrapped in a layer of bread crumbs, crispy outside. Because I didn't buy bread crumbs at home, I only wrapped a layer of egg liquid directly.

  7. Home Cooking Recipe: The oil can be baked in a small fire in a frying pan.

    The oil can be baked in a small fire in a frying pan.

  8. Home Cooking Recipe: You can also sprinkle with a layer of coconut and taste better.

    You can also sprinkle with a layer of coconut and taste better.

Tips:

1. When heating the yogurt paste, stir it slowly and stir it to prevent the milk paste from simmering. When the milk paste is very thick, it can be out of the pan. When it is cool, it is a solid solid. 2. This way basically Demolding is relatively convenient, and does not require a layer of cling film or brushing.


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