Recipe: Fried red leeks

Home Cooking Recipe: Fried red leeks

Notes:

Summer is the season of brushing, look down at the prominent belly, I decided to do it myself, fat, I am fighting with you ????

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the red leeks, remove the old roots, and cut into sections. The vegetable stem leaves are separated. Hot pot cold oil sautéed garlic slices, stir fry

    Wash the red leeks, remove the old roots, and cut into sections. The vegetable stem leaves are separated. Hot pot cold oil sautéed garlic slices, stir fry

  2. Home Cooking Recipe: After the vegetables are sautéed, they are placed in the leaves, oyster sauce and salt.

    After the vegetables are sautéed, they are placed in the leaves, oyster sauce and salt.

  3. Home Cooking Recipe: Wait until the leaves are fried and collapsed.

    Wait until the leaves are fried and collapsed.

Tips:

Powdered salt is rich in minerals, which is different from salt. Generally, TB or imported supermarkets are available for sale, and no general salt can be used.


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