I really want to eat French fries at home during the summer vacation. I don’t want to go out and buy it. I have to slap on my scalp. It’s a success! ! ! Many experiments have never failed! ! !
The potatoes are flushed and soaked in water for 5-10 minutes.
Boil a pot of water, put the chips down and boil
Cover and cook for 3-5 minutes
Remove the cooked fries and drain the water and let cool
The cooled potatoes are frozen in the freezer layer of the refrigerator until they are hardened. After freezing, they are not defrosted.
Boil the golden yellow color. Sprinkle with salt and taste better with tomato sauce
1. You can make some potato strips in one time. You don't have to fry them in one time. You can put them in the freezer to freeze them. Generally, you can put them for a long time. (The principle should be the frozen fries bought outside. ). The next time you want to eat, you don't have to repeat the above steps and just take it out and blow it up! Very convenient to have wood! 2. Sa salt I came from the M stealing teacher, I personally prefer to have salt, so I like M to win over K~~