Recipe: Garlic burst pumpkin tip

Home Cooking Recipe: Garlic burst pumpkin tip



  1. Remove the old leaves and fascia from the tip of the pumpkin and wash it. Sliced ​​or chopped garlic

  2. The water in the pot is boiled, and a small amount of salt and a few drops of cooking oil are placed. The pumpkin is simmered in water for half a minute and drained out of the cold water for use.

  3. Put the pot into the cooking oil with 1/2 garlic scent, into the pumpkin tip stir fry, adjust the salt, MSG, then 1/2 of the garlic stir fry evenly, thicken the fire, plate, a plate of green, fragrant The pumpkin tip is finished.


Pumpkin tip, I am from snacks to large green pollution-free vegetables, no pesticides and no fertilizer, green and environmentally friendly, it is recommended to eat more~

Look around:

soup ming taizi durian tofu pizza pumpkin pork bread cake margaret moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck contact