Recipe: Green papaya peanut pig bone soup

Home Cooking Recipe: Green papaya peanut pig bone soup

Notes:

I often drink this soup during lactation, but I am afraid that the greasy pig bone will be replaced with fish, which is more nutritious. Of course, the combination of the two is also complementary! Hey, it’s not a breastfeeding period. The whole family is suitable for drinking. Haha, men don’t have a psychological burden! Papaya is a longevity fruit, peanuts are the same, very nutritious to the body! There are soups and dishes, good!

Ingredients:

Steps:

  1. Home Cooking Recipe: Boil the boiled water in the pot, pour the pork bones together with the ginger slices, and then drain the blood with water, then rinse and drain with water.

    Boil the boiled water in the pot, pour the pork bones together with the ginger slices, and then drain the blood with water, then rinse and drain with water.

  2. Home Cooking Recipe: Peanuts can be soaked in advance, or washed directly, candied dates and dried tangerine peels can be washed with water;

    Peanuts can be soaked in advance, or washed directly, candied dates and dried tangerine peels can be washed with water;

  3. Home Cooking Recipe: Green papaya peeled and seeded, cut into large pieces for use;

    Green papaya peeled and seeded, cut into large pieces for use;

  4. Home Cooking Recipe: Boil the water about 3.5L in the simmer. After the water is opened, put all the materials prepared in the pot, except the salt!

    Boil the water about 3.5L in the simmer. After the water is opened, put all the materials prepared in the pot, except the salt!

  5. Home Cooking Recipe: After the fire is boiled for 5 minutes, turn to a small fire for about two hours. I use the rice cooker and use the soup mode. Add salt before eating!

    After the fire is boiled for 5 minutes, turn to a small fire for about two hours. I use the rice cooker and use the soup mode. Add salt before eating!

Tips:

You can also use squid instead of pork bones, just as delicious!


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