Going to dinner. Homely. Simple. Never tired of eating!
Lean meat shred
Green pepper shredded
Dried and cut. Don't be too thick
Heat the pan and fry the pork until it is discolored. Add the minced ginger and green pepper.
Stir fry for about half a minute to add old wine. Soy sauce. Salt. Sugar
Slightly fry twice and pour the fragrant dried sautéed with chicken and pepper.
It is best to add a little water before the pot. Otherwise it is too dry.