Recipe: Green plum enzyme

Home Cooking Recipe: Green plum enzyme

Notes:

Enzyme green plum fruit products, original, sweet and sour, with eight functions of "detoxification, slimming, beauty, anti-inflammatory, antibacterial, purifying blood, activating cells, breaking down fat", perfect combination.

Ingredients:

Steps:

  1. Home Cooking Recipe: a layer of green plum, a layer of white sugar

    a layer of green plum, a layer of white sugar

  2. Home Cooking Recipe: Then the lemon slices are spread on top

    Then the lemon slices are spread on top

  3. Home Cooking Recipe: White sugar paving

    White sugar paving

  4. Home Cooking Recipe: Finished, waiting to be successful.

    Finished, waiting to be successful.

Tips:

The main functions of the enzyme are as follows: 1. Balanced endocrine system: hormone, antibody secretion balance 2. Anti-inflammatory antibacterial, enhance immunity 3. Purify blood, maintain acid-alkaline body 4. Thermal energy, produce ATP energy to make energetic 5 The magical enzyme helps you recover the intestines. 6. Decomposition: Helps digestion and absorption of food.


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