Recipe: Hairy blood

Home Cooking Recipe: Hairy blood

Notes:

Been to Sichuan, Maoxuewang must eat, spicy to sweating, and the seven gongs are smooth. Cool one word

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut all the ingredients, spare

    Cut all the ingredients, spare

  2. Home Cooking Recipe: From the oil pan, add the bean paste, pepper, garlic, add water, and boil. Boil all the materials.

    From the oil pan, add the bean paste, pepper, garlic, add water, and boil. Boil all the materials.

  3. After boiling, wait a while and then load it.

  4. Another oil pan, the oil is hot, and it is finished on the top.


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