Recipe: Home cooked rice noodles

Home Cooking Recipe: Home cooked rice noodles

Notes:

Rice noodles for Yunnan people, is the staple food is a snack. You can see a secluded alley, driving a car to the rice noodle, and you can see the elderly three of them sitting together to eat rice noodles. In the evening, eating a barbecue and blowing a cow to chat with the sky, you can also eat a bowl of rice noodles. In the same region, we have a good diet and a hard feeling.

Ingredients:

Steps:

  1. Home Cooking Recipe: The minced beef is marinated with sesame oil and onion oil for 15 minutes + fried mushrooms. Slice the tomato and cook the soup. Rice noodles are ready for use. The onion is cut into pieces for use.

    The minced beef is marinated with sesame oil and onion oil for 15 minutes + fried mushrooms. Slice the tomato and cook the soup. Rice noodles are ready for use. The onion is cut into pieces for use.

  2. Home Cooking Recipe: After the rice noodles are drowned, the tomato soup is added and the beef mushroom hat is added. After boiling, remove the bowl and put in the onion. Add seasonings such as soy sauce and soy sauce.

    After the rice noodles are drowned, the tomato soup is added and the beef mushroom hat is added. After boiling, remove the bowl and put in the onion. Add seasonings such as soy sauce and soy sauce.

  3. Home Cooking Recipe: A bowl of hot rice noodles is ready! You can put vegetables on the rice noodles, there are not so many rules...

    A bowl of hot rice noodles is ready! You can put vegetables on the rice noodles, there are not so many rules...

Tips:

When buying beef, the boss will give some butter, and squeeze the butter into the fried beef, which is better than the rapeseed oil. You are welcome to come to Yunnan to taste the different rice noodles in various cities. Just sauce!


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