Recipe: Kale fried sausage

Home Cooking Recipe: Kale fried sausage

Notes:

To pick it yourself, taste better

Ingredients:

Steps:

  1. Home Cooking Recipe: 1, sausage, kale 2, sausage slices, kale washed extract, ginger and garlic chopped 3, kale into the boiling water to smash the water, remove the cold water for use, can also be smashed, directly fried 4, pot Heat a little oil, put in the sausage and stir fry 5, fry until the sausage is transparent, spare the pot. 6. Put the oil in the pot. If the oil is too much, you can put it in the ginger and minced garlic. Into the mustard stir fry 8, put a little wine, sugar, continue to stir fry, put salt, chicken stir-fry, if you do not like wine flavor can not put wine 9, put the sausage 10, stir fry the pot

    1, sausage, kale 2, sausage slices, kale washed extract, ginger and garlic chopped 3, kale into the boiling water to smash the water, remove the cold water for use, can also be smashed, directly fried 4, pot Heat a little oil, put in the sausage and stir fry 5, fry until the sausage is transparent, spare the pot. 6. Put the oil in the pot. If the oil is too much, you can put it in the ginger and minced garlic. Into the mustard stir fry 8, put a little wine, sugar, continue to stir fry, put salt, chicken stir-fry, if you do not like wine flavor can not put wine 9, put the sausage 10, stir fry the pot

  2. Home Cooking Recipe: Finished product

    Finished product


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