Recipe: Korean fried zucchini

Home Cooking Recipe: Korean fried zucchini

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the zucchini into slices and place in a fresh-keeping bag, then add some flour to the salt. Then shake the bag and wrap the flour on the zucchini.

    Cut the zucchini into slices and place in a fresh-keeping bag, then add some flour to the salt. Then shake the bag and wrap the flour on the zucchini.

  2. Home Cooking Recipe: Two eggs are beaten into egg, with salt and shallots

    Two eggs are beaten into egg, with salt and shallots

  3. Home Cooking Recipe: Wrapped zucchini sticky egg liquid, after sticking evenly, fry in the oil pan until both sides are browned.

    Wrapped zucchini sticky egg liquid, after sticking evenly, fry in the oil pan until both sides are browned.

  4. Home Cooking Recipe: I like it, I can pour some soy sauce and vinegar to make dipping sauce.

    I like it, I can pour some soy sauce and vinegar to make dipping sauce.


Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella watermelon huanren cookies red dates prawn dog lightning puff