Recipe: Kumquat lemon balm

Home Cooking Recipe: Kumquat lemon balm

Notes:

This winter is dry, the cold is prevalent, and there are many people who cough. Everyday, everyone should pay attention to drink plenty of water and keep the throat moist. This side is added zero, it is very convenient to use rice cooker. Efficacy: Run lung, phlegm, vitamin C supplement

Ingredients:

Steps:

  1. Home Cooking Recipe: After the lemon is washed with salt, the kitchen paper towel is wiped dry, and then sliced. Be careful not to be too thin. Because of the long curing time, it will be very soft and avoid being too bad; after slicing, the seeds will be removed; the tile will be laid in the rice cooker;

    After the lemon is washed with salt, the kitchen paper towel is wiped dry, and then sliced. Be careful not to be too thin. Because of the long curing time, it will be very soft and avoid being too bad; after slicing, the seeds will be removed; the tile will be laid in the rice cooker;

  2. Home Cooking Recipe: After washing the kumquat, the water is also dried, and the petals are cut to the seed; this step requires a little patience!

    After washing the kumquat, the water is also dried, and the petals are cut to the seed; this step requires a little patience!

  3. Home Cooking Recipe: Sprinkle the old rock sugar into the pot and spread it evenly;

    Sprinkle the old rock sugar into the pot and spread it evenly;

  4. Home Cooking Recipe: Be sure to use the porridge or soup mode of the rice cooker to start tanning; after mixing the soup, stir it a little;

    Be sure to use the porridge or soup mode of the rice cooker to start tanning; after mixing the soup, stir it a little;

  5. Home Cooking Recipe: The porridge or soup mode is usually two hours. After the automatic completion, enter the heat preservation mode and keep the mode for 8 hours.

    The porridge or soup mode is usually two hours. After the automatic completion, enter the heat preservation mode and keep the mode for 8 hours.

  6. Home Cooking Recipe: After nearly ten hours of tanning, the pot was opened, and after a little cold, it was bottled and refrigerated. The lemon balm will become thicker after the cold.

    After nearly ten hours of tanning, the pot was opened, and after a little cold, it was bottled and refrigerated. The lemon balm will become thicker after the cold.

  7. It can be used for drinking water or lemon slices and ointments.

Tips:

The tip usually starts at 7 or 8 in the evening, and after a night of hard work, the finished product happens in the morning.


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