Recipe: Lard noodles

Home Cooking Recipe: Lard noodles


I get up every morning and eat the scent of lard if I like it. If I like it, it’s really unbeatable. It’s especially fast. The material is also simple. It’s better to make a bowl when the weekend is lazy. the above



  1. Water boil

  2. Before the following article, take a spoonful of water to melt the lard.

  3. While cooking the noodles, put the rest of the seasoning and chopped green onion

  4. Mix the noodles, sprinkle with chopped green onion, or add a sun egg (single-sided egg).

Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella beef watermelon huanren cookies red dates prawn dog