Recipe: Lemon roast chicken wings

Home Cooking Recipe: Lemon roast chicken wings

Notes:

Originally wanted to do Coke chicken wings, once I opened the refrigerator and found a lot of lemons, after a few minutes of ideological struggle, I still gave up the former, I am a super lazy, oh ~ rescue? Therefore, lazy people have no spring! It seems to be off the mark, well, go back to business, the steps are very simple, very suitable for lazy people ~ 嘤嘤嘤 ~

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the marinated chicken wings into two sides.

    Cut the marinated chicken wings into two sides.

  2. Home Cooking Recipe: Lay the tin foil and put the chicken wings into the oven at a temperature of 180 degrees and bake for 20 minutes.

    Lay the tin foil and put the chicken wings into the oven at a temperature of 180 degrees and bake for 20 minutes.

  3. Home Cooking Recipe: Remove and place the chicken wings on a new tin foil and bake in the oven for 20 minutes at the same temperature.

    Remove and place the chicken wings on a new tin foil and bake in the oven for 20 minutes at the same temperature.

  4. Home Cooking Recipe: Finally, put the lemon slices on the chicken wings. If you are afraid of acid, you can make sugared lemons in advance and put them in the oven for another 15 minutes.

    Finally, put the lemon slices on the chicken wings. If you are afraid of acid, you can make sugared lemons in advance and put them in the oven for another 15 minutes.

  5. Home Cooking Recipe: Now wait patiently for the '叮' sound... Haha, you're done!

    Now wait patiently for the '叮' sound... Haha, you're done!

Tips:

In fact, my first step was to bake twice, and later I found that the chicken wings were not transparent. The recipe is dead, the person is alive, adjust it according to the actual situation. If the chicken wings are cooked in the second pass, then shorten the time of the third time, or directly squeeze the lemon juice out, 嘎嘎~^_^


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