Recipe: Lime Calpis

Home Cooking Recipe: Lime Calpis



  1. A lime slice is soaked in water, about one with a liter~

  2. The concentrate and the lime juice are mixed in a ratio of one to five. I added a whole cup of ice so the water is slightly less, about 40ml with 180ml of lime water.

  3. Stirring and stirring is fine~


In fact, Yakult can also adjust the concentration to your own preferences~

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