Recipe: Peppercorn bean curd

Home Cooking Recipe: Peppercorn bean curd

Ingredients:

Steps:

  1. Home Cooking Recipe: Pork belly cut into thin strips, add appropriate amount of soy sauce, salt, starch and mix well for a while, garlic cut, green pepper shredded, tofu skin cut into silk, put the oil in the pot, heat into the pork belly and stir-fry Put in the minced garlic, add the pepper after the scent is burned, add the salt to the bean husk after the discoloration, add sugar, taste the beauty, stir fry for a while.

    Pork belly cut into thin strips, add appropriate amount of soy sauce, salt, starch and mix well for a while, garlic cut, green pepper shredded, tofu skin cut into silk, put the oil in the pot, heat into the pork belly and stir-fry Put in the minced garlic, add the pepper after the scent is burned, add the salt to the bean husk after the discoloration, add sugar, taste the beauty, stir fry for a while.


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