Recipe: Pumpkin fried rice

Home Cooking Recipe: Pumpkin fried rice

Notes:

Time: about 20-25 minutes Difficulty: Simple

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the pork belly, cut the pumpkin, slice the dried mushrooms, chop the onion and chop. Pour the onion and minced garlic into the pan and saute it. Tips: Dry the mushrooms and soak them in a microwave oven for a minute.

    Cut the pork belly, cut the pumpkin, slice the dried mushrooms, chop the onion and chop. Pour the onion and minced garlic into the pan and saute it. Tips: Dry the mushrooms and soak them in a microwave oven for a minute.

  2. Home Cooking Recipe: Add dried mushrooms, shrimp skin, pork belly, and pumpkin to stir fry for a while, pour in a small bowl of water, and cover with a lid.

    Add dried mushrooms, shrimp skin, pork belly, and pumpkin to stir fry for a while, pour in a small bowl of water, and cover with a lid.

  3. Home Cooking Recipe: When the water is almost evaporated, add rice, stir well and stir well.

    When the water is almost evaporated, add rice, stir well and stir well.

  4. Home Cooking Recipe: Sprinkle, sprinkle with chopped green onion.

    Sprinkle, sprinkle with chopped green onion.

Tips:

Dry the mushrooms and soak them in a microwave oven for a minute.


Look around:

bread soup cake durian lotus tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret moon cake mushroom pandan enzyme noodles taro baby black sesame peach tremella lamb beef braised pork watermelon huanren cookies