Recipe: Purple rice coconut milk with vanilla ice cream

Home Cooking Recipe: Purple rice coconut milk with vanilla ice cream

Notes:

Simple and delicious dessert~

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix the purple glutinous rice and rice, soak it in water for 2-3 hours.

    Mix the purple glutinous rice and rice, soak it in water for 2-3 hours.

  2. Home Cooking Recipe: Remove the purple glutinous rice, boil the water in the pot, and add the purple glutinous rice. (put more water in the pot)

    Remove the purple glutinous rice, boil the water in the pot, and add the purple glutinous rice. (put more water in the pot)

  3. Home Cooking Recipe: Cook for about 40 minutes on low heat, slowly wait for the purple glutinous rice to become sticky ~ finally put rock sugar

    Cook for about 40 minutes on low heat, slowly wait for the purple glutinous rice to become sticky ~ finally put rock sugar

  4. Home Cooking Recipe: Finally, topped with coconut milk and put on ice cream ~ finish!

    Finally, topped with coconut milk and put on ice cream ~ finish!

Tips:

This dessert is still cool and delicious! Waiting for the bloody rice to cool down, you can take a small bowl and soak it in cool water, so it is cool.


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