1.Material: 50 grams of corn oil, 70 grams of sugar (better with sugar powder, I am lazy, use sugar),r 50 grams of egg liquid, 50 grams of milk, 100 grams of low-gluten flour, 2 grams of baking powderr 2. Practice: oil and sugar first hit evenly,r 3. The egg liquid should be added in three times and beaten evenly. This is the first time.r 4. The second time,
5. Pour in 25 grams of milk and mix well.r 6. Flour and baking powder are first mixed together, sieved, first poured into half of the milk egg mixture,r 7. Stir well,r 8. Pour in the remaining milk and mix with the flour, with a little grainy, and taste better.
9. Add raisinsr 10. Like in the picturer 11. Use the spoon to pour the batter into the cup. 8 minutes is enough.r 12. Move into the oven and bake at 180° for 20-25 minutes. Finished drawing
Simple and simple. . It takes less than an hour to do it, faster than making cookies, saving time, worry, and worry.