Recipe: Red fried meat in the snow

Home Cooking Recipe: Red fried meat in the snow

Notes:

Snow red, is a kind of leafy vegetables in mustard, also known as snow vegetables, spicy dishes, with its stems and leaves as a practical part. Xuelihong has a high therapeutic value, which can refresh the mind, clear away heat and detoxify, appetite and eliminate food, and remove eyesight. Red fried meat in the snow is a more common cooking method. The entrance is refreshing and the meat is sweet. It is especially suitable for people with poor appetite, upset and hot eyes.

Ingredients:

Steps:

  1. Home Cooking Recipe: The lean meat is washed and smashed into meat foam, and the water is reserved for use; the snow is washed red and chopped, and the excess moisture is removed by gauze.

    The lean meat is washed and smashed into meat foam, and the water is reserved for use; the snow is washed red and chopped, and the excess moisture is removed by gauze.

  2. Home Cooking Recipe: Sauté the color pepper and the meat foam (about 5 minutes), then pour it into the snow and stir it together.

    Sauté the color pepper and the meat foam (about 5 minutes), then pour it into the snow and stir it together.

  3. Home Cooking Recipe: Season with chicken powder and salt, then serve on a saucer

    Season with chicken powder and salt, then serve on a saucer


Look around:

soup ming taizi durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread cake watermelon huanren pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea