Recipe: Sago purple potato roll

Home Cooking Recipe: Sago purple potato roll

Notes:

Something like soft 糯 and sweet potato flavor

Ingredients:

Steps:

  1. Home Cooking Recipe: Purple potato peeled slices, steamed in a pot

    Purple potato peeled slices, steamed in a pot

  2. Home Cooking Recipe: Make the purple potato into a mud magnifying sugar

    Make the purple potato into a mud magnifying sugar

  3. Home Cooking Recipe: Sago broken into powder with a mixer

    Sago broken into powder with a mixer

  4. Home Cooking Recipe: Add water and agglomerate

    Add water and agglomerate

  5. Home Cooking Recipe: Wrap the purple potato loach with a sago group

    Wrap the purple potato loach with a sago group

  6. Home Cooking Recipe: Cut the pieces and put them in the pot for 15 minutes.

    Cut the pieces and put them in the pot for 15 minutes.

Tips:

Do not put them together after cutting, otherwise they will stick together when steamed


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