Recipe: Small persimmon cake

Home Cooking Recipe: Small persimmon cake

Notes:

Small persimmon cake, soft and sweet is its biggest feature, suitable for both young and old.

Ingredients:

Steps:

  1. Home Cooking Recipe: Peel the small persimmon and stir it into a paste.

    Peel the small persimmon and stir it into a paste.

  2. Home Cooking Recipe: Add flour to the paste, and mix well to make a dough. Wake up for an hour.

    Add flour to the paste, and mix well to make a dough. Wake up for an hour.

  3. Home Cooking Recipe: Dough the dough, simmer, squash, and knead the dough.

    Dough the dough, simmer, squash, and knead the dough.

  4. Home Cooking Recipe: Use a baking pan to pancake. Add a small amount of vegetable oil to the baking pan, heat it, and put the cake into the pan for 3-5 minutes.

    Use a baking pan to pancake. Add a small amount of vegetable oil to the baking pan, heat it, and put the cake into the pan for 3-5 minutes.


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