Recipe: Spiced melon seeds

Home Cooking Recipe: Spiced melon seeds

Notes:

I have a piece of land in Daqing, my own sunflower, the melon seeds, and brought back to Shanghai.

Ingredients:

Steps:

  1. Home Cooking Recipe: Put the raw melon seeds in the water and cook

    Put the raw melon seeds in the water and cook

  2. Plus the amount of seasoning you like

  3. Wait for a while when the water is dry.

  4. Then dry or fry

  5. You can eat

Tips:

I am frying for the first time, I must pay attention to the proper fire.


Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella watermelon huanren cookies red dates prawn dog lightning puff