How to eat beef jerky without preservatives, so you can eat it yourself. Hahaha
Baked with star anise, fragrant leaves, cinnamon sticks, rock sugar, soy sauce, green onion, ginger, salt, and water (submerged beef) for 1 hour.
Then fry the fried beef until the beef loses moisture. (It can also be placed in the oven and dried at a low temperature. I have tried it myself. I prefer to fry it, it will be more fragrant)
After the frying, mix with chili powder, pepper powder, allspice powder, chicken powder, salt, sugar powder and beef jerky. Finally, sprinkle with fried sesame to enjoy.
The weather can be placed indoors for 3-4 days without problems, depending on whether you have done enough.