Recipe: Spicy fried lamb belly

Home Cooking Recipe: Spicy fried lamb belly

Notes:

I really like to eat beef and mutton, and I like to eat beef belly, and today I use a cooked lamb belly to stir up a spicy and delicious dish. Cookers do it!嘻嘻

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the green pepper onion lamb belly and spare.

    Cut the green pepper onion lamb belly and spare.

  2. Home Cooking Recipe: Put a little oil in the pot, stir-fry the onion green pepper and stir-fry it, and shovel out the scented pepper. Add the scallions and sautéed with garlic and stir-fry the red oil into the belly. , cooking wine, salt, pepper, a little soy sauce, put green pepper onion and stir fry, put a little sesame oil out of the pot.

    Put a little oil in the pot, stir-fry the onion green pepper and stir-fry it, and shovel out the scented pepper. Add the scallions and sautéed with garlic and stir-fry the red oil into the belly. , cooking wine, salt, pepper, a little soy sauce, put green pepper onion and stir fry, put a little sesame oil out of the pot.

Tips:

This lamb belly is stewed in advance, and the pepper sauce is also made by myself. You can use the Pixian bean paste, you like it.


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