Recipe: Steamed crab

Home Cooking Recipe: Steamed crab



  1. The crab is soaked in water and the shell is cleaned with a brush.

  2. Steamer into the water and put in the crab

  3. After the fire is turned on, continue to steam for four to five minutes.

  4. Out of the pot. Very fat crab, every time you eat crab with white vinegar, ginger, adjust the juice, licking and eating, tastes good, everyone can try

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