Recipe: Steamed hairy crab

Home Cooking Recipe: Steamed hairy crab



  1. Wash the hairy crabs in clean water for half a day. Tighten the two clips and eight legs of the crab with a string

  2. Ginger, Zhenjiang balsamic vinegar, white sugar tune into a dip

  3. Put the water in the steamer, throw a few pieces of ginger into the pot, put the crab upside down after boiling, and steam for 15 minutes.

  4. Remove the string and remove it.

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