Recipe: Stir-fried leek

Home Cooking Recipe: Stir-fried leek

Notes:

Home-made side dishes, easy to do

Ingredients:

Steps:

  1. Let the leek go to the roots and wash

  2. Garlic slice

  3. After the oil is hot, the garlic is scented, and the scent of garlic is used to cook the dish.

  4. Stir-fry until the dish is out of the water, should not be fried for too long, add chicken essence and salt before the pot

Tips:

There will be water on the dish, it will splash out when put in the oil pan, be careful when putting the dish


Look around:

soup tofu ming taizi durian pizza pumpkin pork bread cake margaret lotus moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck