Recipe: Stuffed beans

Home Cooking Recipe: Stuffed beans

Ingredients:

Steps:

  1. The edamame is washed and controlled to dry water, and the garlic is cut into pieces. After the lean meat is washed and sliced, a small amount of salt, soy sauce, chicken essence and starch are added for use.

  2. Heat the pan and heat into a small amount of cooking oil until it is 70% hot. Put the meat into the pan and stir fry for a while.

  3. Heat the pan and heat into a small amount of cooking oil. Add the garlic sauté and add the edamame. Add some salt and stir fry for a while. Add some boiled water for three or four minutes, then add the fried meat and add some chicken to stir well. Can be put into the pan.


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