This is a snack that is simple enough to be sour and spicy enough to chew. Like a friend can do it.
I didn't take a photo when I cooked it????????
Put all the ingredients together, the juice will cover the duck claws as soon as possible, and it will be very tasty after 5 hours.
Wash the duck's paws and put them in the pot for half an hour. Pick up the cold water for a minute, add a bowl of water to the prepared ingredients (water for the duck claws), put some peanut oil and make the sesame oil more fragrant.