Recipe: Yellow wine, cinnamon, chicken liver

Home Cooking Recipe: Yellow wine, cinnamon, chicken liver

Notes:

This is a home-cooked dish of super fast hands. Chicken liver is best to buy fresh! The taste is warm and mellow, and the meat is fine and smooth.

Ingredients:

Steps:

  1. Home Cooking Recipe: Chicken liver is best to buy high quality, the best of free-range chicken, pick the surface of the smooth color pink. Wash with cold water and slightly soak a few minutes of bleeding water.

    Chicken liver is best to buy high quality, the best of free-range chicken, pick the surface of the smooth color pink. Wash with cold water and slightly soak a few minutes of bleeding water.

  2. Home Cooking Recipe: Cold water, stainless steel pot. Add a little salt. Half a pot of water did not pass the chicken liver. The fire is boiled.

    Cold water, stainless steel pot. Add a little salt. Half a pot of water did not pass the chicken liver. The fire is boiled.

  3. Boil the big bubbles, wait for the white foam to form a mass, turn off the fire. From the previous step to here is about 5-7 minutes. Filter and clean the whole cooked chicken liver. (Do not cook for too long, chicken liver is not good!)

  4. Rinse the chicken liver and add a small bowl of cold water. On the middle fire, add a bowl of rice wine. Cook for a little for three minutes, warm, and add fresh ginger when not open. Ginger slices are cut into thick slices.

  5. When the aroma of rice wine floats, add a little soy sauce, and the seaweed flavor I use is extremely fresh. Add a piece of cinnamon, a white cardamom, a little white pepper, a little sugar. If you like chili, you can add a few dried chilies to taste. Cook and turn off the fire. Soak the chicken liver in the yellow wine juice for ten minutes. The picture shows all the ingredients I use.

  6. Do it well! Let's move! Slice the plate, cool with sesame oil, with a small wine, all! Or put it in the refrigerator for a while, the flavor is better!

Tips:

(Do not cook for too long, chicken liver is not good!)


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